Mushroom-Barley Soup

"A good, hearty soup out of Poland. Serve with some crusty bread."
 
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Ready In:
1hr 25mins
Ingredients:
10
Serves:
6
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ingredients

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directions

  • Mix the beef broth and mushrooms and bring to a boil. Add the barley, and boil for 10 minutes. Add the remaining ingredients, and simmer for one hour. Serve hot.

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