Mushroom Bonanza Pasta Sauce

"If you love mushrooms, and simple recipes, then this is for you! I personally like to use a jar of Garlic Alfredo sauce for this. Use the large jars."
 
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Ready In:
40mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Clean and slice all the mushrooms, set aside in a bowl.
  • Chop the shallots and garlic cloves, set aside.
  • Heat the olive oil in a skillet and add the mushrooms, and saute slowly until they start to "cook down" a bit.
  • Add the shallots and garlic to the mushrooms, and cook a couple moments more.
  • Add the bottle of Alfredo Sauce, and mix well with the mushrooms. Heat trough to finish cooking the mushrooms (about 10 minutes).
  • Season with salt and pepper to taste.
  • Serve over hot pasta.

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RECIPE SUBMITTED BY

I live in Maryland USA with my wonderful husband and my two dogs. I have a Pug and a Pekingese. I love to cook and eat. I collect recipes, cookbooks and cooking magazines. I have a huge database of recipes on my computer. I'm addicted to Food Network. If I had lots of money..I'd travel to try the authentic cuisines of all the other countries in the world. I'd also take a gazillion photos, as my other hobby is photography. I also keep an on line journal
 
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