Mushroom Bruschetta
"This recipe comes from "Recipes from the Farm" brochure I picked up at Whole Foods Market. The recipe was given by Organic Mechanics Farm in Red Lion, Pennsylvania. I havent tried it looks different than most bruschettas and worth a try."
photo by Bergy
- Ready In:
- 40mins
- Ingredients:
- 12
- Serves:
-
6
ingredients
- 1 loaf Italian bread
- 2 ounces extra virgin olive oil
- 2 vidalia onions, sliced
- 1 garlic clove, minced
- 12 ounces oyster mushrooms
- 2 ounces roasted red peppers (premade or homemade)
- 2 ounces red wine
- 2 ounces tomato sauce
- 1⁄4 cup parmesan cheese, reggiano grated
- fine sea salt
- fresh cracked pepper
- basil (optional) or oregano (optional)
directions
- preheat oven to 350 degrees.
- slice bread on bias into 1 inch slices.
- brush with olive oil.
- sprinkle with basil or oregeno if using.
- bake for 7 minutes or until golden.
- . in a large saute pan, saute onions in oil until caramelized; about 20 minute.
- add garlic and saute until translucent.
- add mushrooms and cook for 3-5 minutes.
- finish with roasted red peppers, red wine, tomato sauce, salt and pepper to taste.
- spoon mixture onto bread and garnish with parmesean cheese.
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Reviews
-
What a neat change from the usual tomato Bruschetta - We loved it. I used a chipotle sauce instead of straight tomato sauce (love spice). You didn't say to broil for a minute after adding the parmesan but I did to get it nice and warm before serving Enjoyed by all
Tweaks
-
What a neat change from the usual tomato Bruschetta - We loved it. I used a chipotle sauce instead of straight tomato sauce (love spice). You didn't say to broil for a minute after adding the parmesan but I did to get it nice and warm before serving Enjoyed by all
RECIPE SUBMITTED BY
i am a stay at home mother, formerly a kindergarten teacher. one of my favorite cookbooks is "home cooking" by laurie colwin.
i love to cook but other than my 3 yr old daughter and myself, i really dont have anyone to cook for. my daughter eats lots of broccoli and fresh garlic dishes and loves to help me in the kitchen preparing the food that she and i eat. i try to follow a strict organic lifestyle as best i can for my daughter and i.
