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Mushroom Chicken

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“Easy and a quick meal to make after work.”
READY IN:
1hr 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 2 12 lbs chicken
  • 1 (10 ounce) can mushroom soup
  • 1 (40 g) envelope onion soup mix

Directions

  1. Place chicken in casserole or roaster.
  2. Spoon soup (mushroom) over chicken.
  3. Sprinkle with onion soup mix.
  4. Cover, bake at 350 degrees for 1 1/2 hours or until done and tender.

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