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Mushroom Chicken

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“Super easy, super fast chicken recipe.”
READY IN:
22mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown 4 boneless, skinless chicken breast halves in 1 tbsp hot oil, in skillet.
  2. Add 1 can Campbell's Condensed Half Fat Cream of Mushroom Soup mixed with 1/2 cup water and can of mushrooms.
  3. Simmer, covered, until chicken is cooked through.

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