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Mushroom Curry

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“An easy side dish to serve hot or cold. I prefer these cold even when served with a hot meal. A great do ahead dish.”
READY IN:
30mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil at medium-high and fry onions until brown, about 6 minutes.
  2. Reduce heat to medium and add next 5 ingredients.
  3. Fry for 1/2 minute.
  4. Add mushrooms and stir 6 minutes or until cooked.
  5. Add lemon juice.
  6. May be served hot or cold.

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