Mushroom Dip With Crudites
"Serve with rinsed button mushrooms, endive, radishes and cucumber wedges - to be used as dippers."
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
10
ingredients
- 2 sticks celery
- 1 lb button mushroom
- 4 ounces ricotta cheese
- 4 tablespoons natural yoghurt
- 1 garlic clove
- 2 sprigs parsley
directions
- Put the celery, half the mushrooms, cheese, yoghurt, garlic and parsley into a food processor and blend until fairly smooth.
- Cover and chill for about one hour.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)
