Mushroom Pork Tenderloin
- Ready In:
- 4hrs 10mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 2 pork tenderloin (1 lb. each)
- 1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
- 1 (10 3/4 ounce) can golden mushroom soup, undiluted
- 1 (10 3/4 ounce) condensed French onion soup, undiluted
- hot mashed potatoes (optional)
directions
- Place pork in a 3-1/2 to 4 quart crockpot.
- In a bowl, combine the soups; stir until smooth. Pour over pork.
- Cover and cook on LO setting for 4-5 hours or until the meat is tender. Serve with mashed potatoes, if desired.
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RECIPE SUBMITTED BY
Lorraine of AZ
Scottsdale