“Here is another very easy, very tasty pork dinner in a crockpot. This one makes full use of prepared ingredients but they are put together in such a way as to make a delicious meal with the best gravy for smothering mashed potatoes! I got this recipe from the TOH website where it was posted by Catsgalore.”
READY IN:
4hrs 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 2 pork tenderloin (1 lb. each)
  • 1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
  • 1 (10 3/4 ounce) cangolden mushroom soup, undiluted
  • 1 (10 3/4 ounce) condensed French onion soup, undiluted
  • hot mashed potatoes (optional)

Directions

  1. Place pork in a 3-1/2 to 4 quart crockpot.
  2. In a bowl, combine the soups; stir until smooth. Pour over pork.
  3. Cover and cook on LO setting for 4-5 hours or until the meat is tender. Serve with mashed potatoes, if desired.

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