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Mushroom Stacks

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“Tasty appetiser.”
READY IN:
35mins
SERVES:
3-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Wipe and place mushrooms, gill sides up, in a shallow oiled baking dish.
  2. Cut the bacon into pieces approx same size as the mushrooms.
  3. Slice the blue cheese into 6 pieces and separate the parsley into 6 pieces.
  4. Stack the ingredients into the mushroom caps in the order listed above.
  5. Bake at 200C for 25 minutes.

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