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“Delicious creamy mushroom soup”
READY IN:
21mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute mushrooms in butter.
  2. Put chicken stock and mushrooms in blender and run till mushrooms are chopped.
  3. Add egg yolks and blend for 3 seconds.
  4. Add to saucepan on low heat till hot and slightly thickened.
  5. Add wine.

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