STREAMING NOW: Siba's Table

Mushroom Walnut Gravy Copycat from the Spot Natural Food Restaur

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is the recipe that goes with the Mushroom Walnut loaf. However you can also serve this with steamed vegetables or brown rice or whatever you like.”
READY IN:
25mins
YIELD:
5 cups
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In a large saucepan, combine water, onions, garlic, aminos, tamari mushrooms and walnuts. Bring this mixture to a boil.
  2. Seperately mix the cornstarch and the 1/4 cup water and slowly add this mixture to the sauce.
  3. Cook over low heat, stirring frequently, until the sauce thickens. About 10 minutes.
  4. Serve this with the mushroom walnut loaf or over steamed brown rice.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: