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Mushroom Wild Rice Soup

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“This is an all time family favorite of ours. whenever I've made it, I've gotten rave reviews. Hope you enjoy it too.”
READY IN:
1hr 25mins
SERVES:
8-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter and sautee mushrooms, onion, carrots, and garlic. cook until tender.
  2. in large kettle put broth, veggies, rice, and seasoning packet.
  3. simmer 1 hour.
  4. stir in wine.
  5. blend water and flour and stir into soup.
  6. heat to boiling.
  7. stir in cream.
  8. serve and enjoy!

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