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Mushrooms in Balsamic Sauce

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“Mushrooms, balsamic vinegar. Think these make a great combination. Found the recipe in a "balsamic vinegar" cookbook.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute the garlic in olive oil for 1 to 2 minutes.
  2. Add mushrooms and cook 2 more minutes, stirring occasionally.
  3. Stir in balsamic vinegar and wine, cook another 2 minutes.
  4. Season to taste with salt and pepper.

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