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Mushrooms With Sour Cream

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“An old favorite that my mom makes.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook and stir mushrooms in butter for 3 minutes.
  2. Stir in flour; cook and stir for 1 minute.
  3. Stir in sour cream, salt and pepper. Heat, stirring occasionally, just until hot.
  4. Sprinkle with dill weed.

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