Recipes Mussels

Mussels in Wine

Name: Mussels in Wine
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 2 lbs mussels; 1 cup dry white wine; 1/2 cup finely chopped celery; 2 green onions, chopped; 1/4 teaspoon pepper; 1 pinch salt; 1/4 cup fresh parsley; 1/4 cup chives

Be the first to review this recipe

Recipe by BrendaM

MAKE IT SHINE! ADD YOUR PHOTO

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More

“A very easy and tasty way to cook mussels!”

Made this recipe? Have a way to make it better? Share it with the world!

Upload Tweak Ask

MAKE IT SHINE! ADD YOUR PHOTO

Made this recipe? Have a way to make it better? Share it with the world!

Make a Tweak Ask a Question Add Your Photo

Mussels in Wine

0 recipe photos

READY IN: 20mins	SERVES: 4
UNITS: US

Ingredients Nutrition

2 lbs mussels
1 cup dry white wine
¹⁄₂ cup finely chopped celery
2 green onions, chopped
¹⁄₄ teaspoon pepper
1 pinch salt
¹⁄₄ cup fresh parsley
¹⁄₄ cup chives

Directions

Scrub mussels and cut off beards.
Discard any that do not close when tapped.
Bring wine, celery, onions, salt and pepper to a boil.
Add mussels.
Cover and bring just to boil.
Discard any that do not open.
Sprinkle with parsley and chives.
Transfer to bowl and pour liquid into bowl for dipping.
Submit a Correction

Watch more

Join the Conversation

all
reviews
tweaks
q & a

SORT BY:

Want more from Genius Kitchen?

Mussels in Wine

READY IN:

SERVES:

UNITS:

Ingredients Nutrition

Directions

get the genius kitchen app.

get the genius kitchen app.

Watch more

Join the Conversation

How to Watch our Shows