Mustard Garlic Vinaigrette
"A quick and delicoius vinaigrette"
photo by Sageca
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- Ready In:
- 5mins
- Ingredients:
- 8
- Yields:
-
225 ml
ingredients
- 2 tablespoons cider vinegar or 2 tablespoons white wine vinegar
- 1 tablespoon Dijon mustard
- 1⁄2 teaspoon granulated sugar
- 1 garlic clove, chopped
- 5 tablespoons water
- 5 tablespoons olive oil
- 2 teaspoons freshly grated parmesan cheese
- salt and pepper
directions
- In a small bowl, mix together vinegar, mustard, sugar, garlic and water, gradually whisk in oil.
- Stir in Parmesan.
- Season with salt and pepper to taste.
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Reviews
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This is a great light vinaigrette recipe; we loved it! I was wondering about the water but it turned out really good. I made this for Photo Tag; thanks for posting. Rita
RECIPE SUBMITTED BY
I am currently on a month long tour of Europe with my husband and two of our friends. You can follow our travels on martinandluschka.blogspot.com
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One of my favorite chefs is Jamie Oliver, but my husbands'a pretty good cook too!
I love being creative, whether its in cooking, writing, crafts...unfortunately i'm not gifted with pens or paints, but I try to do the best I can with what I have!
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