STREAMING NOW: Simply Nigella
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“This is a must have with Ham. We no longer can eat ham without it.”
READY IN:
20mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix mustard, sugar and flour together.
  2. Add eggs, bullion and vinegar.
  3. Cook over medium heat, stirring often, until it starts to boil.
  4. Remove from heat and add butter.
  5. If lumpy, strain.

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