MX5 Cheese Scones
"Easy to make but be careful not to handle the dough mixture too much."
- Ready In:
- 30mins
- Ingredients:
- 6
- Yields:
-
8 Scones
- Serves:
- 4
ingredients
- 3 cups flour
- 4 1⁄2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 1 pinch cayenne pepper or 1 pinch curry powder
- 1 cup tasty cheese (grated)
- 1 cup milk (more or less)
directions
- Preheat oven to 215 degrees Celsius.
- Sift dry ingredients.
- Add most of the cheese.
- Mix to a light dough with the milk.
- Do not mix it too much!
- Turn out onto a floured board and gently knead.
- Roll out and sprinkle remaining cheese on top.
- Cut into individual scones.
- Place on oven tray covered with baking paper.
- Bake for 12 - 15 minutes at 215°C.
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