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“My Chicken N' Dumplings”
READY IN:
1hr 5mins
SERVES:
2-4
YIELD:
1 4
UNITS:
US

Ingredients Nutrition

  • 2 pieces chicken
  • 12 teaspoon salt
  • 12 teaspoon pepper
  • biscuit dough (from "my biscuits")

Directions

  1. Boil chicken for 1 & 1/2 hrs or until done add salt & pepper.
  2. When the chicken is done,place the chicken on a plate.
  3. Make up the dough,roll it out,cut into slices,then tear apart & drop the pieces into the chicken broth,while thats boiling,shred the chicken & add to the dumplings,cook another 15 minutes.
  4. Enjoy.

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