“This is my absolute favorite dessert in the summer when the fruit is all in season! Mmm...this makes me hungry just thinking about it!”
READY IN:
35mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Crust directions:.
  2. Blend crust ingredients. Spread in 10 x 15 pan and bake 10-12 minutes at 350°F.
  3. Filling directions:.
  4. Mix well and spread on cooled crust. Add fruit on top.
  5. Glaze directions:.
  6. Mix together glaze ingredients and bring to a boil for 1 minute. Cool some, then pour over fruit. Refrigerate.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: