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My Food Coach's Spinach Salad

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“Very fresh and lovely!”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk dressing ingredients (vinegars, olive oil and garlic) until they form a homogenous mixture.
  2. Pour dressing quickly over spinach.
  3. Remove shell from hard boiled eggs and slice long-ways in 8ths.
  4. Add sliced hard boiled eggs, red onion and black pepper.
  5. Add croutons in amount called for or as desired.

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