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“"Real Men Do Eat Quiche" This is not just a "Ladies Dish" anymore. With all the great combination's to be put together, there is a favorite for everyone. Serve with a good salad and there you go...............Recipe from Hearth and Home Feb 2009. Note: Prep time will depend on if you shredded your own cheese or if you buy it already shredded.”
READY IN:
1hr 5mins
SERVES:
4-6
YIELD:
6 slices
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. Sprinkle cheeses in bottom of pie crust.
  3. Top with pepperoni and mushrooms.
  4. In a heavy skillet, saute onion and garlic in olive oil until crisp tender.
  5. Spoon over mushrooms.
  6. In a medium bowl, combine milk, eggs, Italian seasoning and garlic until well blended and pour over mushrooms.
  7. Bake quiche at 400 degrees for 40 to 45 minutes or until knife inserted near center comes out clean.
  8. Let stand 10 minutes before serving.

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