My Guy's Pizza Quiche

""Real Men Do Eat Quiche" This is not just a "Ladies Dish" anymore. With all the great combination's to be put together, there is a favorite for everyone. Serve with a good salad and there you go...............Recipe from Hearth and Home Feb 2009. Note: Prep time will depend on if you shredded your own cheese or if you buy it already shredded."
 
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Ready In:
1hr 5mins
Ingredients:
12
Yields:
6 slices
Serves:
4-6
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ingredients

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directions

  • Preheat oven to 400 degrees.
  • Sprinkle cheeses in bottom of pie crust.
  • Top with pepperoni and mushrooms.
  • In a heavy skillet, saute onion and garlic in olive oil until crisp tender.
  • Spoon over mushrooms.
  • In a medium bowl, combine milk, eggs, Italian seasoning and garlic until well blended and pour over mushrooms.
  • Bake quiche at 400 degrees for 40 to 45 minutes or until knife inserted near center comes out clean.
  • Let stand 10 minutes before serving.

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RECIPE SUBMITTED BY

<p>Hello to all you great chefs out there from around the world. <br /> <br />I live in the Missouri Ozarks where good down home food and eating is what it is all about. <br /> <br />Hubby and I use to love to travel around the country, we are not able to do that anymore. <br /> <br />Love the times my family can all get together. Love going to flea markets and garage sales to scout out whatever I am collecting at the time. I love old pottery, crystal vases, fun picture frames, fabric, gardening. We will be doing container gardening only this year due to a decline in health. Plan on several kinds of tomatoes and pepper. Love flowers and houseplants. <br /> <br />I love my digital camera, and hope to find the recipes of the pictures I have already taken. I don't have a favorite cookbook, unless it is the one in my hand at the moment. They are all like special friends. We love our furbaby Abbey. She keeps us on track. <br /> <br /><img src=http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg alt= /></p>
 
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