My Hubby's Favorite Pulled Pork

Name: My Hubby's Favorite Pulled Pork
Prep time: 15 min
Cook time: 8 h 30 min
Total time: 8 h 45 min
Yield: 8-10 serving(s)
Ingredients: 5 lbs pork butt; 2 tablespoons salt; 2 tablespoons pepper; 1 tablespoon Worcestershire sauce; 1/2 cup ketchup; 2 garlic cloves, chopped; 3/4 cup tomato sauce; 1 tablespoon paprika; 2 tablespoons vinegar; 2 teaspoons brown sugar; 1 teaspoon dry mustard; 1 (20 ounce) bottle barbecue sauce

Submitted by Butterfly_girlie

"I found a recipe in my Grandmas cookbook and modified it a bit. Good for a family dinner or party. Goes great with baked beans and potato chips."

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Ready In:: 8hrs 45mins
Ingredients:: 12
Serves:: 8-10

ingredients

5 lbs pork butt
2 tablespoons salt
2 tablespoons pepper
1 tablespoon Worcestershire sauce
¹⁄₂ cup ketchup
2 garlic cloves, chopped
³⁄₄ cup tomato sauce
1 tablespoon paprika
2 tablespoons vinegar
2 teaspoons brown sugar
1 teaspoon dry mustard
1 (20 ounce) bottle barbecue sauce

directions

Salt and Pepper both sides of roast. Place in Slow cooker on low. Mix the rest of the ingredients, except the Bbq sauce (that's for later), in medium bowl. Pour over meat and turn meat over so it is coated on all sides. Cook on Low for 8 hours. Move roast to a large bowl and shred apart with forks. Pour half the liquid from the slow cooker over the meat and discard the rest. Move contents of bowl back to the slow cooker and pour in the Bbq sauce. stir together, cover and allow to simmer on low for 1/2 hour. Serve on sandwich rolls.

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RECIPE SUBMITTED BY

Butterfly_girlie

1 Recipe

Proud parent, engaged to my dream boy who i have loved since I was 15! I love southern rock, rock and country music. I can't stand controlling people. I love southern food, scrapbooking, art, and spending time with family.

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