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My Mama's Carrot Tzimmes

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“Another one from the world's best Mama. Tzimmes is a yiddish word for a sweet culinary creation made of various stewed fruits and vegetables and is a great complement to roasted meats. Enjoy!”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all of the ingredients in a medium saucepan and bring to a boil over high heat.
  2. Cover, reduce the heat and simmer gently until the carrots are crisp tender, about 25 minutes.
  3. Remove the cover from the pan, raise the heat and cook the carrots until most of the liquid has evaporated and the sauce is thickened, about five minutes.

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