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My Mom's Famous White Rice

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“I think my husband may have married me in part b/c he loves my white rice, which is actually my Mom's recipe :) I make this in a rice cooker and it comes out perfect every time.”
READY IN:
15mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour water and white rice in a rice cooker.
  2. Add butter and olive oil.
  3. Slice the garlic clove in half and add both halves.
  4. Slice a small onion in half and add the onion half to the rice cooker. (You can remove the onion half once the rice is done cooking, or it can be eaten.).
  5. Add salt.
  6. Cook in covered rice cooker.

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