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My Mom's Fried Green Beans

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“My mom and dad went to eat and a steak house in Dallas and this was their appetizer. So my mom surfed the net and came up with this one. My picky 3 old loves them.”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash and trim green beans; pat dry.
  2. Mix the flour, salt, pepper and garlic powder in a bowl.
  3. Dip the green beans into the buttermilk and then roll into the flour mixture.
  4. Deep fry until golden brown.
  5. Drain on paper towels.

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