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My Mother's Sweet Potato Pie

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“Homemade sweet potato pie straight from my mother's kitchen!”
READY IN:
1hr 45mins
SERVES:
8-10
YIELD:
2 pies
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Cook sweet potatoes.
  2. Pour in large bowl and add butter, sugar,milk and mix.
  3. Add flavoring, seasoning and raw eggs.
  4. Put in blender until smooth.
  5. Pour into 2 pie crusts, cook for 1 hour at 375 degrees.

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