My Southern Grandma's Key Lime Pie

“Ok, southern secret to this pie.... limeade!!!! I know it sounds ridiculous, but the end result is pretty darn delicious. So super easy to make. (**Time noted includes chilling pie overnight.)”
READY IN:
8hrs 15mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Use a large mixing bowl; grate rind (zest) of lime, add squeezed lime juice frozen limeade and sweetened condensed milk to the bowl. Mix well.
  2. Add Cool Whip; mix well again.
  3. Spoon into prepared pie crust.
  4. Swirl top with spoon.
  5. Cover; chill overnight.
  6. Keep chilled until serving.

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