“i came up with this today when i wanted to make bread pudding but didn't see any recipes that looked good, tell me what ya think!”
READY IN:
50mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine half and half, heavy whipping cream, milk, granulated sugar, brown sugar, eggs and vanilla.
  2. Add bread pieces and stir to soak.
  3. Sprinkle cinnamon and nutmeg over mixture and stir again to coat.
  4. Let stand for 30 minutes.
  5. Grease a 2 quart casserole dish.
  6. Pour bread mixture into the casserole dish.
  7. Bake at 350 for 35 minutes or until a toothpick inserted near the center comes out clean.
  8. Cool or serve warm with whipped cream and/or caramel sauce.

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