My Sugar Coated Pecans (Almonds)

"I make these every Christmas and everyone in my office loves them. I make them with pecans and almonds. You can use whatever you like. UPDATE: I played with this recipe and I think that it is better. The last reviewer said that it was not sweet enough so I up'ed the sugar & even changed it to brown sugar...."
 
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Ready In:
55mins
Ingredients:
8
Serves:
6
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ingredients

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directions

  • Melt butter in a 13 x 9 baking pan.
  • Combine sugar, flour, cinnamon, and salt, set aside.
  • Beat egg white until foamy, add vanilla. Stir in sugar mix and nuts and coat. Spread on a baking pan and bake at 250 for about 30 to 45 minutes, stirring every once in a while so that they don't stick -- .

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Reviews

  1. we used almonds,not sweet enough for me and my herd
     
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RECIPE SUBMITTED BY

I just got married on 07/07/07!! I have lived in Fort Worth, Texas for about 7 years. I have lived in Austin, Corpus Christi and I'm originally from San Angelo, Texas. I love to cook for my family, friends and church. I love trying new recipes. I hope you enjoy the ones that I have posted. If not, please give me your input as to how to improve or any ideas that you might have.
 
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