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“These are tuna salad sandwiches with a supreme twist”
READY IN:
25mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 2 (6 ounce) cans tuna
  • 5 eggs, boiled and diced
  • 34 cup mayonnaise
  • 2 tablespoons mustard
  • 1 teaspoon sugar
  • salt and pepper
  • 14 cup onion
  • 14 cup dill relish
  • 1 teaspoon hot pepper sauce

Directions

  1. Mix all ingredients and refrigerate for 30 minutes. Enjoy on your favorite bread or snack crackers.

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