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N.E. crab rolls

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“total summer food, this is great with lobster too.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. whisk together mayo, lemon juice, zest, cayenne.
  2. add crab meat and scallions and mix carefully, trying not to break up large lumps season to taste with salt& pepper.
  3. spread butter on insides of hot dog buns, place buttered side down in a warm skillet, cook for 5 minutes until toasted place a lettuce leaf in each bun, fill with crab mixture, serve.

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