Nacho Cheese Sauce

"I really wanted a recipe for my own nacho cheese sauce...and I found this one. I can't wait to try."
 
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photo by mydesigirl photo by mydesigirl
photo by mydesigirl
Ready In:
25mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • In a medium saucepan over medium heat, melt butter and stir in flour.
  • Pour in the milk and stir until the mixture thickens.
  • Stirring constantly, mix in cheese and salt.
  • Continue to cook and stir until cheese has melted and all ingredients are well blended, about 15 minutes.

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Reviews

  1. This was good for plain cheese sauce. It needs to be kicked up for nachos. I served with salsa on the side and jalapeno peppers. Like the other reviewer said,green chilies would be a nice addition. I used shredded cheese. This was really easy to whip up for our cozy day inside where it's warm! Nachos,in front of the fireplace with a good DVD....can't beat that! Thanks for posting!!!
     
  2. this makes a great topper for nachos, I add in some cayenne pepper and chopped green chilies, it also works well using 7 ounce of Velveeta cheese, thanks for posting!
     
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RECIPE SUBMITTED BY

I just turned 24 years old, and have been married for a little more than two years. My husband is my best friend, and I would be completely lost without him...which is why I scour this website looking for the perfect recipes to make for my sweetie!! I love comfort foods, sweets, ice cream ( Pretty much ALL things bad for you). I also love a good cup of coffee, and love love love green tea. However, I am trying very HARD to change my eating habits, and live a better lifestyle. So far its a losing battle, but at least I'm trying, right? ;) <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket"> My Rating System: ***** Five Stars: LOVED IT! This will be in my collection for years to come. **** Four Stars: Pretty damn good, however, there is something I might alter, even if it's something small. *** Three Stars: This was alright, but I would have to really change something in order to keep it. ** Two Stars: Didn't really like. Probably will never make again. * One star: This just doesn't fit our taste, or did NOT turn out as posted. Will never make again.
 
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