“I really wanted a recipe for my own nacho cheese sauce...and I found this one. I can't wait to try.”
READY IN:
25mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In a medium saucepan over medium heat, melt butter and stir in flour.
  2. Pour in the milk and stir until the mixture thickens.
  3. Stirring constantly, mix in cheese and salt.
  4. Continue to cook and stir until cheese has melted and all ingredients are well blended, about 15 minutes.

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