Nacho Joes

"A different take on sloppy joe's."
 
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photo by patti k. photo by patti k.
photo by patti k.
Ready In:
30mins
Ingredients:
16
Serves:
4
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ingredients

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directions

  • In a large skillet, brown oil, onion and green pepper.
  • Add ground beef, seasoning with your taste of salt and pepper and brown well.
  • Add taco seasoning, garlic and Worcestershire sauce and simmer.
  • Add full jar of con queso cheese and simmer on low for 15 minutes.
  • To serve, place on buns and eat like traditional sloppy joes, served with tortilla chips on the side.
  • Or, place tortilla chips on a dish and top with cheesy nacho meat mixture, jalapenos, sour cream and additional shredded cheese or salsa, if desired.
  • This may also be used to top baked potato, pasta or french fries for a delicious side dish or meal.

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Reviews

  1. This was a different tasting sloppy joe - and we enjoyed it!! Didn't find salsa con queso so used regular salsa. Served it with some pasta instead of buns. Thanks Lainey! :)
     
  2. This is a unique sloppy joe but one that was enjoyed by all. It's tasty and spicy and easy to make.
     
  3. This makes for a different kind of sloppy joe, bursting with flavor, and is delicious. For the taco seasoning, I used Deb's Recipes' Recipe #154235 #154235. I skipped the tortilla chips on the side.
     
  4. The family declared this "a fine sandwich!" Easy to put together and very tasty. I served them on buns with sour cream, jalapenos, salsa and black olives. Thanks for posting!
     
  5. This made a good sloppy joe. We also ate it on nachos. Both were good. Made as written,. Thanks Lainey6605. Bullwinkle
     
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Tweaks

  1. This was a different tasting sloppy joe - and we enjoyed it!! Didn't find salsa con queso so used regular salsa. Served it with some pasta instead of buns. Thanks Lainey! :)
     

RECIPE SUBMITTED BY

I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!
 
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