“My Nana sent this recipe to me because she knew I liked easy, fast, recipes.”
READY IN:
12mins
SERVES:
30
YIELD:
3 jars
UNITS:
US

Ingredients Nutrition

Directions

  1. Slightly blend 2 cups blueberries in blender.
  2. Combine blended berries, remaining whole berries, sugar, and lemon Jello mixture.
  3. Boil ingredients for 2 minutes.
  4. Pour hot mixture into hot jars.
  5. Cool.
  6. Let set 24 hours at room temperature.
  7. Freeze jam.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: