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“Smooth and creamy with great chocolate taste.”
READY IN:
12mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine chocolate and butter in large saucepan.
  2. Cook over low heat until melted; stirring constantly.
  3. Remove from heat; cool.
  4. Sift sugar; add to chocolate alternately with milk and vanilla.
  5. Beat at high speed until of spreading consistency.

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