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Nana's Cucumbers

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“My Nana lived in Japan for a long time and used soy sauce in just about everything she made. That recipe secret is now mine to use and pass on to others looking for something new.”
READY IN:
5mins
SERVES:
6-8
YIELD:
5 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel and slice cucumbers thin
  2. mix the cucumbers together with the rest of the ingredients.
  3. serve immediately or chill cover for 30 minutes.

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