Nana's Ham Loaf and Mustard Sauce

Name: Nana's Ham Loaf and Mustard Sauce
Prep time: 30 min
Cook time: 1 h 30 min
Total time: 2 h
Yield: 1 loaf pan
Ingredients: 3 lbs ground ham; 1 lb ground pork; 1/2 cup milk; 3 tablespoons tomato soup; 1 beaten egg; 1/2 teaspoon paprika; 1 cup breadcrumbs; 1/4 teaspoon salt

Submitted by whyamiawake

"This is a long-time family recipe. It is one of those things that is always requested when everyone gets together. The Mustard Sauce is THE key!! YUM"

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Ready In:: 2hrs
Ingredients:: 8
Yields:: 1 loaf pan

ingredients

3 lbs ground ham
1 lb ground pork
¹⁄₂ cup milk
3 tablespoons tomato soup
1 beaten egg
¹⁄₂ teaspoon paprika
1 cup breadcrumbs
¹⁄₄ teaspoon salt

directions

Mix all ingredients together and place in loaf pan.
Slice onion on top of loaf.
Bake at 350 for 1 1/2 hours.
Baste occasionally with a few teaspoons of hot water.
*****.
MUSTARD SAUCE.
1/2 cup Tomato Soup, 1/2 cup sugar, 1/2 cup vinegar, 1/2 cup Mustard, 1/2 cup butter, 2 egg yolks - beaten.
Cook over medium heat until sauce bubbles and thickens.
Can be served hot or cold.