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Nana's Meatloaf

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“My Nana's meatloaf. Tried and true comfort food. I usually make extra topping!”
READY IN:
16mins
SERVES:
4-6
YIELD:
1 Meatloaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together.
  2. Put in loaf pan (or to allow extra fat to run away from the meatloaf, from loaf on a baking sheet).
  3. Spread toppping over meatloaf.
  4. Bake at 350 for 1 1/4 hours.

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