“These Cheese "Pizzas" are great for parties cut into quarters or halves are great to go with a bowl of bean or pea soup and salad.”
READY IN:
12mins
SERVES:
12
YIELD:
12 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix first 5 ingredients together to make a spread. This spread will last a week or more in the refridgerator. Seems like a lot of mayonaise but it gets bubbly and brown when baked.
  2. Spread on top of muffin halves and put on a sheet pan.
  3. Bake at 400 degrees until top of spread browns and is bubbly.
  4. Cut each halves into quarters and pass as a hors d'Oeuvre.

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