Nanny G's Macaroni and Cheese

“This is my grandmother's recipe which I grew up on. It is my personal favorite, and without a doubt--the ultimate comfort food. I even love to eat it cold. It is one of my favorite side dishes, since it goes especially well with chicken and pork. Note: this is not a creamy mac & cheese recipe.”
READY IN:
1hr 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook macaroni according to the package directions and drain.
  2. In a large mixing bowl, mix together the hot macaroni and 2 cups of the cheese, letting the cheese melt a bit.
  3. Stir in the milk, eggs salt and pepper.
  4. Pour into a lightly greased one quart casserole dish.
  5. Sprinkle the remaining 1 cup of cheese on top.
  6. Top with some paprika for color.
  7. Bake uncovered for about 1 hour at 350°F until golden, and brown on the sides (if using glass dish).

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