Napa Cabbage Salad
- Ready In:
- 30mins
- Ingredients:
- 13
- Serves:
-
6-8
ingredients
-
The Salad
- 2 tablespoons olive oil
- 2 stalks napa cabbage, Finely Chopped
- 2 bunches green onions, Finely sliced
- 1 sweet red pepper, diced for color
- 2 -3 ounces oriental-flavor instant ramen noodles
- 4 -8 ounces sunflower seeds, I like the salted kind better
- 4 ounces sliced almonds
-
The Dressing
- 1 cup olive oil
- 1⁄2 cup vinegar
- 1 cup sugar
- 2 teaspoons soy sauce
- 2 teaspoons dry mustard
- 2 oriental-flavor instant ramen noodles
directions
- The Salad.
- Saute broken up noodles, sunflower seeds, and almonds in olive oil until brown.
- let cool and mix with cabbage, red pepper and onions.
- Just before serving mix dressing in with salad or it gets soggy.
- I saute the crunchy stuff and keep it in a closed container until ready to use.
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RECIPE SUBMITTED BY
I love to cook easy stuff not to many directions to follow and the food still tastes good. That's all that matters.