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Napa Salad

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“Another family favorite. (Hey, this family LOVES to eat) I keep the "toppings" in a ziplock. Keep the "dry" stuff seperate.”
READY IN:
20mins
SERVES:
12-15
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare cabbage as you would lettuce for salad.
  2. In small bowl, mix noodles, nuts and seeds.
  3. Set aside.
  4. In quart jar add vinegar and sugar, shake to dissolve sugar.
  5. Add soy sauce and oil.
  6. Put cabbage in bowl.
  7. top with nut mixture and pour dressing on top.
  8. Best when nut mixture stays.
  9. separate until ready to eat so noodles don't get soggy.

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