Nasi Lemak
- Ingredients:
- 4
- Yields:
-
4 estimate
ingredients
- 236.59 ml rice
- 3 screwpine leaves
- salt
- 1 grated coconut
directions
- Clean the rice and drain Squeeze out 2 cups of thick coconut milk with screwpine leaves.
- Add in salt.
- If you desire, you can also add in some sliced shallots and ginger.
- Serve this rice with sliced hard-boiled eggs, cucumber and sambal ikan bilis.
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RECIPE SUBMITTED BY
Vicky Bryant
Hickory, 0
I love to cook. Have cooked professionally and found it very rewarding and NEVER want to do it again even as much as I enjoyed it. Love new recipes, love those family traditional recipes too.
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<br>I love talking about recipes and passing them on. There's hardly a day that goes by that I don't talk to someone about cooking.