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Natalie's Chocolate Chip Cookies (Easy and Good)

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“This was actually taken straight from the BLUE BONNET margerine tub. My daughter is 9 and wanted to try it. She did well, I merely set the oven and let her have at this. SHE did well! Basic recipe Im sure. Easy.”
READY IN:
20mins
SERVES:
9-12
YIELD:
18-24 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven for 350 degrees.
  2. Mix all ingredients well (She used a hand mixer).
  3. Spoon out on ungreased baking sheet 1-2 inches apart.
  4. Bake 15 minutes or until edges begin to brown and cookie "looks" done.

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