STREAMING NOW: Carnivorous

Native American Fry Bread

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a delicious bread that was/is very common to every Native American. It's very delicious and goes with absolutely anything you want it for:) like salads, pastas, tacos anything! Very easy to make and very good to eat:)”
READY IN:
1hr
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the dry ingredients together, mix the egg and the water, add to the dry mixture.
  2. Add flour or water to adjust mixture to a very soft dough mixture.
  3. Put dough on a well floured board.
  4. Roll out to about a 1 inch thickness.
  5. Let set for about 15 minutes.
  6. Cut into what ever size you would like.
  7. Batter makes about 25 pieces.
  8. Deep fry in hot oil, just enough to brown on each side.
  9. Put on a paper towel to get some of the oil off of the bread.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: