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Native Grains Hotcakes(Gift Mix)

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“To make this for gifts, combine dry ingredients in a jar and include a copy of the full recipe. This recipe doubles easily for multiple jars. Adapted from Country Home magazine.”
READY IN:
13mins
YIELD:
6-8 5
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, stir together dry ingredients.
  2. In a separate bowl combine eggs, buttermilk, honey, and oil.
  3. Add egg mixture to flour mixture all at once. Stir just until blended but still slightly lumpy.
  4. For each hotcake, pour about 1/3 cup batter onto a hot, lightly greased griddle or heavy skillet. Cook over medium heat for 1 to 2 minutes on each side, until golden brown, flipping to cook the second side when suraace is bubbly and edges dry.
  5. Makes 6-8 5" hotcakes.

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