Nat's Romaine, Oranges and Avocado Salad

Name: Nat's Romaine, Oranges and Avocado Salad
Prep time: 5 min
Total time: 5 min
Yield: 4 serving(s)
Ingredients: 1 head romaine lettuce or 2 romaine lettuce hearts (chopped); 4 green onions (coarsly chopped); 1 avocado (diced); 2 oranges; 1 lemon (juice of); 1 tablespoon extra virgin olive oil; 1 teaspoon Dijon mustard; 2 cloves garlic (chopped); salt and pepper

Submitted by Nat Da Brat

"Fresh,Fresh,Fresh! Very simple, tasy salad."

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photo by kindcook

Ready In:: 5mins
Ingredients:: 9
Serves:: 4

ingredients

1 head romaine lettuce or 2 romaine lettuce hearts (chopped)
4 green onions (coarsly chopped)
1 avocado (diced)
2 oranges
1 lemon (juice of)
1 tablespoon extra virgin olive oil
1 teaspoon Dijon mustard
2 cloves garlic (chopped)
salt and pepper

directions

Remove skin and white membrane from Oranges, cut into wedges.
(cut over salad bowl to catch juices) Add Lemon juice, oil, mustard and garlic.
Add lettuce and toss.
Salt and pepper to taste.
Top with Avocado and Green Onions.
Toss and Serve.
Enjoy!

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Reviews

A nice, different salad. But make sure the oranges are ripe. Mine wern't, and the tangyness overpowered the salad for me. I would never have thought to put avocado and oranges together, though.

kindcook

RECIPE SUBMITTED BY

Nat Da Brat

Ottawa (Go Bruins Go!!!), 0

<p>My husband and I are mostly retired but we love renovations so we tend to buy, fix and sell a lot :) We love to travel and our favorite and yearly destinations are Negril, Jamaica and Isla Mujeres Mexico.</p>

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